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Our Expert Views content provides the ideal narrative for businesses, subject matter experts, and those interested in the expert network industry's latest trends and talking points. These in-depth perspectives cover various industries, business verticals, sectors, and regions, supporting our global clientele.
Former Principal Scientist (May 1991 – Apr 2023)
Major F&B trends highlight consumer-driven and technology-enabled innovation, with stronger sustainability practices. Key demographics like Gen Z drive new product formats, while AI and fermentation reshape health and wellness market growth.
President (Jul 2024 – Present)
Emerging technologies like AI, IoT, and automation are transforming Asian feed manufacturing, improving yield, consistency, and cost control. Alternative proteins gain volume despite regulatory and scaling challenges; evolving export policies impact competitive positioning.
Assistant Manager – SCM
The feed industry is rapidly adopting digital tools, with larger players leading in dashboards, portals, and inventory systems. Sustainability is driving eco-friendly sourcing and low-emission logistics. Key maize and DORB belts are shifting regionally. Competitive edges come from diverse suppliers,